Savour every moment
Engage your senses and dive into an epicurean adventure, framed by the rolling waves of the Atlantic Ocean.
We’re passionate about creating excellent food, steered by the abundant harvests from the local land and sea. We’re proud to showcase the best of Cornwall’s pantry, using locally sourced ingredients wherever possible, from Cornish free-range eggs and clotted cream to locally pressed apple juice and West Country butter.
Each evening at 7:30, you’ll embark on a different dining adventure with multiple choices to suit all tastes. Our menus are brimming with quality ingredients and heartfelt cooking. From succulent Sunday roasts with all the trimmings and freshly-caught Cornish seafood to hearty homemade pies, perfectly spiced curries and continental classics, there’s something to delight everyone.
Our set menu format ensures that every dinner is a new experience. Vegetarian and lighter options, such as fresh salads, omelettes and delicious pasta dishes, are also available.
Dinner is served in a relaxed and welcoming atmosphere at 7 for 7:30 PM, with a smart casual dress code. You are welcome to bring your own wine, with no corkage charge, adding a personal touch to your evening meal.
View dinner menus